
Our menu rotates to provide a variety of options. Please check our schedule or below for the current list of paninis available this week.
This Week’s Menu

Italian Firenze – Inspired by Florence
Salami, pepperoni, mozzarella cheese, tomato, onion, pepperoncinis, and special Italian sauce served with a side option

Red Thai – Inspired by North Shore
Prime rib, provolone cheese, onion, cucumber, and Thai curry mayo, served with a side option

Millennium BLT – Inspired by Chicago
The classic bacon, lettuce, and tomato with a twist of lemon and basil aioli, served with a side option
Past Panini/Salad Options (Rotated as specials so they will return)

Small Town Magic BBQ Chicken – Inspired by Grand Marais
Shredded chicken with raspberry chipotle barbecue sauce, cheddar cheese, and onion, served with a side option

Jalapa Popper– Inspired by San Antonio
Pulled pork, cheddar cheese, onion, and jalapeno cream cheese, served with a side option

Panini Caprese – Inspired by Naples
Fresh basil leaves, tomato, fresh mozzarella, and special fig balsamic sauce, served with a side option

Havana Cubano – Inspired by Key West
Shredded pork, ham, pickles, swiss cheese, onion, and orange mustard aioli, served with a side option

Fiesta Chicken – Inspired by Cancun
Chicken, bacon pieces, tomato, provolone cheese, guacamole, and spicy mayo served with a side option

Stoney’s Tuna Melt – Inspired by Charleston
Stoney’s special recipe with albacore tuna and cheddar cheese, served with a side option

Pesto Rosso – Inspired by Sicily
Prime rib, swiss cheese, green pepper, onion, and rosemary tomato pesto served with a side option

Fifth Avenue Club – Inspired by New York
Turkey, bacon pieces, cheddar cheese, tomato, onion, and herb mayo, served with a side option

Swiss Alps Cordon Bleu – Inspired by Brig
Chicken, cream cheese mustard sauce, swiss cheese, ham, and onion, served with a side option

Harvest Turkey – Inspired by Plymouth
Turkey, Havarti cheese, onion, spinach, and cranberry herb aioli, served with a side option

Chicken Napolitana – Inspired by Naples
Chicken, fresh mozzarella, basil pesto. and authentic marinara sauce, served with a side option

Croque Monsieur – Inspired by Paris
Pepperjack and cheddar cheeses with a garlic cream cheese and caramelized onions, served with a side option

Gyro-nini – Inspired by Athens
Lamb gyro slices, tomato, onion, shredded lettuce, and gyro sauce, served with a side option
Extras

Garlic Cheese Curds – Inspired by Central Wisconsin
Serving of garlic cheese curds with an optional side of ranch

French Quarter Beignets – Inspired by New Orleans
Served as a special on occasion – Powdered sugar covered dough squares (doughnuts)
Side Options

Rosemary Fries – thin cut and crispy fries with a light rosemary seasoning

Side Salad – Fresh greens salad with a Maple Dijon vinaigrette dressing
Kids Options
We vary our kids choice based on what paninis we have for the month, but can always make something for your kids.. Ask about today’s kids choice at the truck!